Premium Kühlbarra Fish Maw Soup
Packed full of collagen and Omega-3 that has been cooked over long hours of simmering Chicken and Barramundi Fish Maw. This soup stock contains no preservatives, colouring, artificial flavouring or MSG.
Thick and flavourful, includes our premium fish maw and it's perfect to be used as a hotpot base.
Preparation method:
Open the soup pack and heat up in a pot for 10 minutes. You may choose to boil it for longer if you like softer fish maw.
Approx. 500ml
Shelf life - 7 days chilled, 6 months frozen.
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