Salmon Sashimi (250g)
Soy sauce, ginger and wasabi not included.
Keep chilled at 0 to 3 degrees celsius.
- Shelf life - 2 days from date of receiving
- Consume within 4 hours of opening
- Do not consume if vacuum pack is loose upon receiving
- Do not freeze and thaw for consumption
Prepared fresh - Sashimi grade salmon. Good for 1-2 pax.
Processed in Singapore. Delivered chilled.