Fresh, never frozen.
2 × 400g Sliced Barramundi
2 × 400g Sliced Norwegian Salmon
2 × 500ml Kühlbarra Collagen Fish Stock
Individually vacuum packed. Chilled.
Fresh, never frozen.
8 × 200g Barramundi Portions
8 × 200g New Zealand King Salmon Portions
Individually vacuum packed. Chilled.
Fresh, never frozen.
4 × 200g Barramundi Portions
4 × 200g New Zealand King Salmon Portions
Individually vacuum packed. Chilled.
Prepared fresh - Sashimi grade Japanese Scallop Sashimi. Good for 1-2 pax.
Processed in Singapore. Delivered chilled.
Fresh, never frozen.
18 × 200g Barramundi Portions
Individually vacuum packed. Chilled.
Fresh, never frozen.
18 × 200g Barramundi Portions
Individually vacuum packed. Chilled.
Approx. 190g
Contains 2 pieces
Rehydrated frozen Holothuria scabra sea cucumber.
Barramundi Bellies marinated in halal-certified Miso Paste.
Approx. 250g
Feeds 2 pax. Chilled.
Barramundi Bellies marinated in Teriyaki Sauce.
Approx. 250g
Feeds 2 pax. Chilled.
Prepared fresh - Sashimi grade salmon trout. Good for 1-2 pax.
Processed in Singapore. Delivered chilled.
Approx 1kg
4 × 200g Barra Belly
1 × Batu Lesung Rendang Rempah Marinade
Approx. 500g
Comes Chilled.
Shelf life - min. 1 month chilled.
Fresh, never frozen.
5 × 200g Barra Portions
Individually vacuum packed. Chilled.
Fresh, never frozen.
Skin-on. 5x higher in Omega-3. Deboned and Descaled.
Hearty chowder loaded with chunks of premium barramundi and wholesome vegetables.
Shelf life - 14 days chilled, 6 months frozen.
Fresh, never frozen.
1 x 1KG Fillet
Family-size fillet cut. Skin-on. Chilled.
Fresh, never frozen.
2 x 500gm Half Barramundi Fish Head
Chilled. Good for steaming, grilling or curry.
Fresh, never frozen.
Smooth and succulent. Filled with omega 3 goodness and collagen.
Fresh, never frozen.
1 set of barramundi fish bones. Cut into two parts for cooking and boiling fish stock.